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+88635882260
delicious local Hakka cuisine. waiters were friendly and attentive. dishes were served within minutes. there's this dish 桔葉粉腸 that's actually a soup, brewed with 桔葉 (orange leaves?). it has a distinct fragrance, and very light. you can even add soup without an additional charge. highly recommended.
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First suggestion to visitors: Do not parking in front of the restaurant or along street. In fact you may find convenient parking lots nearby. You may ref. My shared photo. To be improved: It’s very long line waiting when on weekend. There are only very limited employees, that they clean up the tables very slow, and can not host the long line customers well. Things become bit out of control when many people ask for higher priority same time. (Let’s Ignore the bad front door impression, we are here for good food :)) You should try The special herbal chicken soup. Wide rice noodles are great! And in fact, all are tasted great . Personally feel, worth it to wait 30 min. For this meal.
Tasty local Hakka food!!!
#日盛胭腸（小）100 #紅蔥油雞240 #客家小炒200 #火燒冰淇淋25 #椒鹽豬排360 #炒板條70 #青菜100 #菜單
我通常會以客家小炒或客家粄條來評論客家餐廳，老實說這兩項都很普通。與招牌同名的日胭腸算是特色，就僅止於嘗鮮。 這家餐廳確實有一些特色料理，人多會比較好點。整體而言，最厲害的應 該是牆上的照片，餐點就很一般，但服務很好，上菜也很快。附近也算好停車。還是可以一試的餐廳。
料理油塩拿揑恰好，炒粿仔條鮮嫩，客家小炒味道剛好，山蘇鮮嫩，仙草雞好喝
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