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Overview

Employees
51-200 employees
Type
Public Limited Company
Revenue
$127.37 million
Competitors
N/A
Headquarters
Boulogne-sur-Mer, Hauts-de-France
Founded
1992
Category
Food Production

Situé à Boulogne sur Mer, au cœur du premier centre européen de traitement du poisson, nous occupons une position clé sur le marché international de la pêche et des produits de la mer. Nos sites nous permettent d'approvisionner nos clients rapidement quelque soit leur zone géographique. Located in Boulogne sur Mer, in the heart of the first European fish processing center, we are in a key position for fisheries' international market. Also, we are able to supply easily any Customer. Depuis sa création, Frais Embal n'a cessé d'investir et d'innover afin d'apporter LA solution optimale aux besoins de ses clients et des consommateurs finaux. Since its creation, Frais Embal has moved on in investing and innovating in order to provide THE optimal solution to its customers and final consumers. Nous sommes certifiés IFS. Egalement, nous sommes Bio,Label Rouge, ASC & MSC. We are certified IFS. Also, we are Organic, Label Rouge, ASC & MSC. Frais Embal provides food products. The Company processes and supplies boneless fish, fillers, steaks, and related products. Frais Embal also offers packaged, frozen, and catered fish. Frais Embal serves customers in France. FRAIS EMBAL is located in HONDSCHOOTE, NORD-PAS-DE-CALAIS-PICARDIE, France and is part of the Seafood Processing Industry. FRAIS EMBAL has 118 employees at this location and generates $127.37 million in sales (USD). There are 2 companies in the FRAIS EMBAL corporate family. FRAIS EMBAL is located in HONDSCHOOTE, NORD-PAS-DE-CALAIS-PICARDIE, France and is part of the Seafood Processing Industry. FRAIS EMBAL has 118 employees at this location and generates $127.37 million in sales (USD). There are 2 companies in the FRAIS EMBAL corporate family.

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