Overview
Headquarters
West Coast, Western US
Category
Food & Beverages
In 1991 our founder headed for the Himalayas in search of something to fill her cup, metaphorically speaking. While she was there, her cup was filled—we’re talking literally this time—with a rich, creamy, spiced tea. With chai. She came home and dedicated three years to perfecting her Western interpretation of this delectable drink and dubbed it Oregon Chai. Today we remain true to our founder’s Oregonian roots and heritage of introducing authentic chai to America. How? By filling your cup wherever and whenever we can with the beverages you crave in the moments you find happiness. Call it Me Time. Or even We Time. We believe in using organic and 100% natural ingredients as much as humanly possible. In fact, most of Oregon Chai's concentrates are over 90% organic—perhaps you noticed the USDA Organic seal. From the Himalayas to your house, with all the flavor of the coffee house. That’s our story. Oregon Chai produces and supplies chai products for customers in the United States.
