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Overview

Employees
11-50 employees
Type
Privately Held
Revenue
NA
Competitors
N/A
Headquarters
Merricks, Victoria
Founded
2017
Category
Restaurant

Awarded three hats in its first year, and Victorian Restaurant of the year in 2018, Pt. Leo Estate is a captivating celebration of art, nature, design, food and wine, providing the most sought-after cultural and culinary experience in the Mornington Peninsula Region. Comprising a cellar door, wine terrace, a-la carte Pt. Leo Estate bistro, and award-winning fine dining restaurant, Laura, Pt. Leo Estate offers a myriad of cultural, visual and tasteful experiences, catering to all guests. Simple, delicious, seasonal and above all regional food is the focus of Pt. Leo Estate’s culinary ethos, under the masterful eye of its Culinary Director, Phil Wood. Set over 134 Hectares on the southern-most tip of the Mornington Peninsula, the famed sculpture park, hugged by the sea and rolling vineyards, offers international and Australian sculptures where visitors can opt to take self-guided walks along the park’s serpentine layout, before settling into an afternoon of delights in one of the many award-winning dining venues, including Laura, the number one restaurant in Victoria. Pt. Leo Estate’s inviting atmosphere, approachable, yet refined hospitality, and world-class culinary experience offers all guests a truly remarkable experience from the moment they stroll through the inspiring Inga King Grand Arch, through to that elusive last drop of Pinot Noir. Pt. Leo Estate 3649 Frankston-Flinders Road, Merricks, Victoria 03 5989 9011 Open seven days a week (12pm – 5pm Sunday to Wednesday, until 9.30pm on Thursday and until 10.30pm on Friday and Saturday evenings) Cellar Door & Sculpture Park open 11am - 5pm ($10 entry) www.ptleoestate.com.au Instagram: @ptleoestate Facebook: https://www.facebook.com/ptleoestate #ptleoestate

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