Overview
Employees
11-50 employees
Robertson Produce, Inc. was established in 1947 and is now in its third generation as a family-owned and operated produce distributor. The vision began with two brothers who were independent sellers of produce from their father’s strawberry farm. Recognizing a need for a produce distributor in our market, Flint and Jimmy Robertson began the journey in 1947 which has grown from a single truck to a state of the art distribution center. Currently, we are managed under the third generation leadership of Dan Robertson. Operating out of a 45,000 square foot facility in Monroe, LA; we service an area of approximately 200 miles in circumference. This area includes North Louisiana extending to Little Rock, Arkansas and south to Lake Charles including many cities in between. Robertson Produce, Inc. supplies over 400 food service accounts including local, national & multi-location restaurant chains, as well as grocery store chains, schools, correctional facilities, universities, and military outlets.
